Cinnamon Swirl French Toast
A delicious french toast recipe that's easy to make and perfect for breakfast or brunch!
PREP TIME: 5 Mins
COOK TIME: 10 Mins
TOTAL TIME: 15 Mins
1 teaspoon vanilla extract
4 slices of cinnamon swirl bread
1/4 cup milk
Beat eggs, and vanilla with added milk to a bowl.
Dip the bread into the egg mixture to coat on both sides.
Add melted butter to a pan and fry the slices of bread for about 3-4 minutes per side or until golden brown.
Add maple syrup, and top with cream, fruit, or toppings of choice.
Serving Suggestion: You can also drizzle honey instead of maple syrup on top with fruits
Variation Tip: Add a scoop of whipped cream for extra flavor, go ahead and treat yourself!
Calories 162, Total Fat 4.5g, Carbohydrates 22.1, Fiber 1g, Protein 6.3g
Please Note: the nutritional information is calculated using a nutrition facts calculator and may vary significantly based on the products used.
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